1/3 lb. graham cracker crumbs
1/2 lb. butter
1 cup peanut butter
1 lb. confectioners sugar
2 cups chocolate chips
Combine crumbs, butter, peanut butter and sugar. Work together until smooth. Press this mixture into a 9 x 9 in. buttered pan or a larger pan if you want thinner bars. Melt chocolate chips over hot water. Spread over crackers mixture. Refrigerate until firm. Cut into squares.
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