1 cup whole wheat flour
1 cup enriched flour
1/4 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1/4 cup shortening
1 egg
1 cup milk
Mix together with fork. Then stir just until ingredients are blended. Fill reased muffin cups 2/3 full. Bake until golden brown.
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2 comments:
Glad you are back!!
-Rachel
I love these muffins....Glad your back MOM...
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